SUGAR, SPICE AND EVERYTHING NICE
OAKS BODHGAYA | Bakery delights, filling breakfasts or lavish feasts for lunch and dinner
Very nice property. Excellent food. Nice staffs -always ready to help. Rooms are very clean and comfortable. Resturant ambience is very good. Best hotel in Bodhgaya to stay with family. They were extremely accommodating and allowed us to check in early at like 10am.
— drmanishk2016, TripAdvisorRead Reviews
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Chef Anuwat Chantakorn, Bangkok - ThailandChef Anuwat was born and raised in Bangkok, and holds a bachelor’s degree from Bangkok University. With a certification from Angthong Center for Skill Development, he has applied his culinary expertise in Thai restaurants from Seoul to Yokohama and in some of Bangkok’s most renowned establishments including Jim Thompson and The Metropolitan. After a stint as Head Chef at Volve Hotel in Bangkok, he now heads up the Thai kitchen here at OAKS Bodhgaya.